Easy

Greek Chicken Souvlaki

Name: Greek Chicken Souvlaki
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: Greek-Canadian
Ingredients: 700 g boneless skinless chicken thighs, cubed; 3 tbsp olive oil; 3 tbsp lemon juice; 3 cloves garlic, minced; 2 tsp dried oregano; 1 tsp paprika; 0.5 tsp cumin; salt and pepper to taste; 4 pita breads; 1 cup tzatziki sauce; 1 tomato, diced; 0.5 red onion, thinly sliced

(867)

27 min4320 cal

Marinated Greek-style chicken grilled on skewers — a Montréal staple thanks to the city's vibrant Greek community along Avenue du Parc. Tender chicken marinated in olive oil, lemon, garlic, and oregano, served in warm pita with tzatziki, tomatoes, and red onion.

Ingredients

Servings:

Instructions

Nutrition Per Serving

Calories320 kcal

Protein34 g

Fat14 g

Carbs12 g

Fiber1 g

Sugar2 g

Sodium540 mg

Pro Tips

💡Marinate overnight for the most flavour.
💡Use thighs — they stay juicier on the grill.
💡Make homemade tzatziki with Greek yogurt, cucumber, garlic, and dill.

Variations

🔄Plate version with rice, salad, and hummus.
🔄Add feta and kalamata olives.
🔄Wrap in a large flatbread for a gyro-style.
🔄Oven: broil on high for 12-15 minutes.

More Grilled & Broiled Chicken

Easy

Greek Chicken Souvlaki

Ingredients

Instructions

Marinate

Skewer and grill

Assemble

Nutrition Per Serving

Pro Tips

Variations

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