Easy
Recette de Baked Chicken Mac And Cheese
35 min4
(417)
Medium
Poulet aux Canneberges
(253)
35 min4343 calUn poulet aux canneberges sucré-acidulé qui se prépare en un tour de main. La sauce aux canneberges caramélise magnifiquement sur le poulet, créant un plat festif parfait pour les Fêtes.
Ingrédients
Portions :
4
Instructions
Valeur nutritive par portion
Calories343 kcal
Protéines26 g
Lipides13 g
Glucides30 g
Fibres3 g
Sucre9 g
Sodium694 mg
Conseils de pro
- 💡Always pat chicken dry before cooking for the best sear and crispiest skin.
- 💡Use a meat thermometer to ensure chicken reaches 74°C (165°F) for food safety.
- 💡Let the chicken rest for 5 minutes after cooking to allow juices to redistribute.
Variantes
- 🔄Substitute chicken thighs for breast for a juicier, more forgiving result.
- 🔄Add your favourite seasonal vegetables to make it a complete one-dish meal.
- 🔄Adjust spice levels to your personal preference — start mild and add more heat gradually.
