Easy

Honey Garlic Chicken

Name: Honey Garlic Chicken
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 8 bone-in skin-on chicken thighs; 0.33 cup honey; 3 tbsp soy sauce; 6 cloves garlic, minced; 1 tbsp rice vinegar; 1 tbsp sesame oil; 1 tsp fresh ginger, grated; 0.5 tsp red pepper flakes; 1 tbsp cornstarch mixed with 2 tbsp water; 1 tbsp sesame seeds; 2 green onions, sliced

(1,089)

45 min4380 cal

Sticky, sweet, and garlicky — honey garlic chicken is the #1 wing sauce in Québec and a beloved weeknight dinner across Canada. This oven-baked version delivers all the flavour with less fuss. The sauce caramelizes into a gorgeous glaze that makes every piece irresistible.

Ingredients

Servings:

Instructions

Nutrition Per Serving

Calories380 kcal

Protein32 g

Fat14 g

Carbs32 g

Fiber0 g

Sugar26 g

Sodium720 mg

Pro Tips

💡Watch carefully during the last 10 minutes — honey burns easily.
💡Use a mix of honey and maple syrup for a Canadian twist.
💡Bone-in thighs give the best flavour and stay juiciest.

Variations

🔄Wings version: toss fried wings in the sauce.
🔄Add sriracha for spicy honey garlic.
🔄Slow cooker: cook on LOW 5 hours with the sauce.
🔄Use drumsticks for a kid-friendly option.

More Asian-Inspired Chicken

Medium

Honey Garlic Chicken

Ingredients

Instructions

Make the glaze

Bake chicken

Glaze

Thicken remaining sauce

Serve

Nutrition Per Serving

Pro Tips

Variations

More Asian-Inspired Chicken

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Easy Chicken Fried Rice

Tandoori Chicken Thighs