Easy
Crockpot Shredded Chicken Breast
6 hr 10 min8
(892)
Medium
Chicken Korma
(1,456)
55 min4360 calBy ChickenRecipes.ca Team|March 12, 2024
This Chicken Korma is a mild, luxuriously creamy curry that is perfect for those who prefer gentle spices without the heat. Tender chicken simmers in a rich sauce made with yogurt, ground almonds, and aromatic spices like cardamom and cinnamon. It is subtly sweet, incredibly smooth, and pairs beautifully with naan or rice. A crowd-pleasing Indian dish that even the pickiest eaters will love.
chicken-kormamild-currycreamy-chickenindian-chickenfamily-friendly
Ingredients
Servings:
4
Instructions
Nutrition Per Serving
360
Calories
30g
Protein
20g
Fat
16g
Carbs
Fiber2g
Sugar6g
Sodium580mg
Reviews
4.8 / 5 (1,456 reviews)
Sarah N.
Dec 28, 2025Great recipe! Even my picky kids loved it.
Amanda P.
Dec 15, 2025Absolutely delicious! The whole family devoured it.
Jessica Z.
Jul 15, 2025Absolutely delicious! The whole family devoured it.
Justin Z.
Jul 7, 2025Followed the recipe exactly and it was perfect.
Recipe at a Glance
Prep:
20 minCook:
35 minTotal:
55 minServings:
4Difficulty:
MediumPro Tips
- 1Ground almonds thicken the sauce naturally — do not skip them.
- 2For extra richness, add a splash of rose water at the end.
- 3This curry tastes even better the next day.
Variations
- Use cashew paste instead of almonds for a different flavour.
- Add sultanas for a slightly sweet korma.
- Substitute coconut milk for a dairy-free version.
ChickenRecipes.ca
